Levi KeswickKey takeaways:
- Learn how to drink Maker’s Mark neat or on the rocks
- Explore 10 exciting Maker’s Mark cocktails for every occasion
- Impress your friends with pro tips for perfecting each recipe
Maker’s Mark Neat: The Classic Approach
For true bourbon aficionados, drinking Maker’s Mark neat is the ultimate way to experience its rich flavors and aroma. Served at room temperature without ice, this method allows you to fully appreciate the spirit’s complexity. Some enthusiasts may add a few drops of water to help the aroma open up, while using a brandy snifter can concentrate the aroma even further.
Maker’s Mark On The Rocks: A Refreshing Alternative
For those new to the world of bourbon or simply looking for a chilled experience, drinking Maker’s Mark on the rocks is a great option. Pour the bourbon over about three-quarters of an inch of ice, which waters it down slightly and makes it more approachable for beginners.
10 Maker’s Mark Cocktails You Need to Try
Maker’s Mark isn’t just for sipping neat or on the rocks; it can also be the star ingredient in a range of delectable cocktails. Here are 10 must-try Maker’s Mark cocktails to elevate your mixology skills:
1. Classic Mint Julep
The quintessential Southern cocktail and Kentucky Derby favorite, the Classic Mint Julep combines Maker’s Mark, mint leaves, simple syrup, and ice. Serve on the rocks in a silver or pewter cup or an old-fashioned tall glass.
Pro Tip: Avoid over-muddling the mint leaves to prevent a bitter aftertaste.
2. Maker’s Mule
A bourbon twist on the popular Moscow Mule, the Maker’s Mule features Maker’s Mark, cold ginger beer, lime juice, and a lime garnish. Serve in a copper Mule cup for the authentic experience.
Pro Tip: Sear your garnishes for a smoky, caramelized bite.
3. Bourbon Cider
The perfect autumnal drink, Bourbon Cider combines Maker’s Mark, sugar, bitters, dry hard cider, and a cherry and orange peel garnish. Enjoy it cold during the warmer months or hot when the temperature drops.
Pro Tip: Serve in a champagne glass or pewter mug, depending on the weather.
4. Spiked Eggnog
A festive holiday favorite, Spiked Eggnog blends Maker’s Mark, milk, heavy cream, eggs, sugar, and a nutmeg garnish. Warm it up for a cozy treat or serve it ice-cold for a refreshing twist.
Pro Tip: Freshly grated nutmeg adds a richer taste and a touch of elegance.
5. Maker’s Sour
A zesty take on the classic Amaretto Sour, the Maker’s Sour combines Maker’s Mark, simple syrup, lemon juice, and a cherry and lemon peel garnish.
Pro Tip: Use freshly squeezed lemon juice to elevate the flavor profile.
6. Maker’s Mark Collins
A unique spin on the traditional Tom Collins, the Maker’s Mark Collins mixes Maker’s Mark, lemon juice, sugar, soda water, and Maraschino cherries and lemon for garnish. Enjoy this sour cocktail by the pool during summer.
Pro Tip: Spear your garnishes on a toothpick for a festive touch.
7. Kentucky Bubbly
A classy and fun cocktail, the Kentucky Bubbly features Maker’s Mark, sparkling apple cider, and maraschino cherries for garnish. Typically served in a champagne flute, this drink is perfect for a laid-back evening or a celebration.
Pro Tip: Add a sprig of mint for a hint of freshness.
8. Bourbon Tarragon Cooler
For a spicy kick, try the Bourbon Tarragon Cooler, which requires infusing Maker’s Mark with serrano peppers. This fiery drink includes Maker’s Mark, lime juice, agave syrup, tarragon, salt, and serrano peppers.
Pro Tip: Experiment with infusing Maker’s Mark with different peppers to create entirely new flavor profiles.
9. Whiskey Smash
The Whiskey Smash is a delightful blend of fun and tradition, perfect for any occasion. This cocktail features Maker’s Mark, fresh mint leaves, simple syrup, lemon juice, and lemon wheels and a sprig of mint for garnish. It’s a refreshing mix of sour and sweet, ideal for a summer afternoon.
Pro Tip: Create your own simple syrup to add a personal touch to the cocktail.
10. Bardstown Sling
The Bardstown Sling is a fruity cocktail perfect for a hot summer’s day. The recipe calls for Maker’s Mark, peach brandy, peach puree, lemon sour, peach bitters, and a garnish of nutmeg. Enjoy it in a tall Collins glass or an iced goblet to stay cool during the warm months.
Pro Tip: Dress up the Bardstown Sling with peach or lemon garnishes for added flair.
In conclusion, whether you’re a bourbon purist who enjoys Maker’s Mark neat or someone who loves to experiment with cocktails, there are countless ways to enjoy this classic American spirit. Embrace your inner mixologist and elevate your cocktail game with these Maker’s Mark recipes, and don’t forget to share the experience with friends and family. Cheers!
